From the Brewery:
“Feral – 2015 Vintage”
Hybrid Saison
Release date: Saturday 3/14/2015
Annual release
The Feral’s origin is as an experimental beer brewed to see what happens when you brew a beer with native WA wine yeast. Each vintage is a bit different than the previous.
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This beer starts out as a tradition four grain saison in the brewhouse. The wort is then racked into stainless and pitched with yeast procured from Efeste Winery in Woodinville. Primary fermentation is completed in a few weeks and the beer continues to age with the addition of toasted acacia chips.
GOLD MEDAL WINNER
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2012 NORTH AMERICAN BEER AWARDS
CATEGORY – EXPERIMENTAL
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Taproom release
Growler fills available for $16.00 (tax included)
www.blackravenbrewing.com
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