This coming weekend, February 24th thru 26th, Postdoc Brewing celebrates its second anniversary at the brewery and taproom in Redmond. To commemorate the occasion, they will tap into 20 different beers and host a rotating lineup of food trucks.
They’ve also commissioned some very special glassware. The first 40 people through the door each day will receive a free glass. More glasses will be given out as prizes throughout the weekend.
Some of the special beers will be tapped at certain times. Others will be a surprise.
Here are the scheduled tappings:
Pineapple Blonde (Friday 11 am)
2016 Barrel-aged Demon Star (Friday 11 a)
Cask-Conditioned Mojito Blonde (Friday 4 pm)
Grapefruit Blonde (Saturday 11 am )
Peacher in the Rye (Saturday 11 am)
Boysenberry Gose (Saturday 4 pm)
Mango Blonde (Sunday 11 am)
Brett Barrel Gose w/ Blackcurrant (Sunday 11 am)
Hazelnut Coffee Porter (Sunday 11 am)
Hogus Maximus Extremis (Sunday 2 pm)
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