Upcoming beer dinner at Copper Coin focuses on the season

Updated 10/29 – the date on this event has changed. New date is Monday, November 17.

West Seattle’s Copper Coin announced today plans for an upcoming seasonal beer dinner. Cozy up at The Coin is a hearty, four-course dinner paired with equally hearty beers from Hopworks Brewing, Two Beers Brewing, Pike Brewing, and New Belgium Brewing. The event takes place on Monday, November 17th.

Details about each  course are provided below. The cost is $30 per person and reservations are required – (206) 420-3608. Follow The Copper Coin on Facebook at Find them on the web at

Cozy Up at The Coin: Celebrating the Hearty Beers & Fare of the Season

The Scoop:

Monday, November 17th, 6:30pm
Four-course tasting menu with beer pairings
Reservations include entry into raffle with some sweet prizes!
$30 per person, advanced reservations only

The Menu:
Course One:
Pear & Gorgonzola Salad with arugula, candied walnuts, basil vinaigrette

Hopworks Abominable Winter IPA

Course Two:
Butternut Squash Soup with creme fraiche

Two Beers Alta Series High Divide Double Blonde

Course Three:
Pork Tenderloin Medallions with cranberry-apple-onion chutney, cider jus, yukon gold mashers

Pike Bourbon Barrel Aged Kilt Lifter Scotch Ale

Course Four:
Brioche Bread Pudding with dark chocolate, creme anglaise

New Belgium/Perennial Salted Chocolate Belgian Stout


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