A very special beer dinner at Schooner Exact next Tuesday

This event is happening right in middle of Seattle Beer Week, which explains why it has yet to sell out. Too much other stuff going on. Any other time of year, you’d be out of luck. This dinner combines one of my favorite Seattle breweries with one of my favorite Seattle restaurants: Schooner Exact Brewing and Brad’s Swingside Cafe.

Sadly, the latter closed some time ago, but chef Brad Inserra is still around and he’ll be making a guest appearance at Schooner Exact where he’ll prepare an amazing dinner. Brad’s Swingside Cafe offered up legendary, authentic Italian cuisine. I got a bit verklempt when I heard they were closing. I’ll be there next Tuesday for this opportunity to once again experience Brads’ food. Join me? Wild boar and venison bolognese! I just gleeked.

Brewers Dinner
May 17, 2016 6 PM
Guest Chef – Brad Inserra
Brad’s Swingside Cafe
Space is Limited.
Reservations Required
Tickets: $65/person (plus tax & gratuity)

Call Schooner Exact to reserve your spot. (206) 432-9734


Amuse Bouche

Fava bean crostini – preserved meyer lemon, roasted pepper

Served with Orgasmic Lager


Artichoke bagna cauda – fire-roasted baby artichoke, asparagus

Served with On-Sight Northwest Ale


Polenta strata – wilted swiss chard, wild mushrooms, smoked heirloom tomato marinara

Served with Hopvine IPA


Monkfish spiedini – marinated monkfish, seasonal vegetables, salsa verde

Served with Emerald IPA


Wild boar and venison bolognese – pancetta, tomato, orecchiette

Served with King Street Brown


Chocolate decadence – raspberry glaze

Served with Framboise

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