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Viking Days at Crucible Brewing – Saturday, October 5th

 

On Saturday, October 5th Crucible Brewing celebrates its 4th anniversary at its brewery and taproom in Everett. Each year they change up the theme of the party. This year is no different.

According to co-owner Shawn Dowling, “This year we went with Viking Days as our main theme, in part because we brewed our 100th unique beer recipe earlier this year named “Viking Juice,” a hazy and juicy beer made with popular Norwegian kveik yeast that’s been making the rounds recently. So in honor of 100 beers AND our four years on this planet as a brewery, Viking Days was born. It’s going to be one heck of a party and we hope to share this incredible milestone with all our friends in the brewing community and also to get a chance to thank everyone for their support.”

Here are more details about the event. Keep an eye on the Facebook event page for more info.

From Facebook:

== Event Schedule ==

When: Saturday, October 5th
Where: The Crucible Brewing – Everett Foundry
Address: 909 SE Everett Mall Way, Everett, WA 98208

Noon to Close – Big Outdoor Beer Garden with cornhole, new and special beer releases on tap, food trucks, and more.

3pm to 7pm – Axe Throwing Trailer featuring PNW AXE Throwing Company. It’s just $5 for 5 throws or $10 for 15 throws. Time to throwdown like a Viking and test your skill. And you can help support this awesome local business, axe them a few pointed questions, and have a good time too!

7:30pm – Rock out with a special performance by Hunter Venturo of Woodshed!

Viking Duck Races Kids Event – Back by popular demand we’ll have Viking Duck Races with prizes for the Mini-Vikings / Kids throughout the day.

Barrel-Aged Beer Releases. Hearty and Robust Bourbon Barrel Aged Beers. Complex and Bold Barrel Aged Sours too! All aged in local Jp Trodden and Woodinville Wine barrels. And sweetest of all…all these beers are pillaged from Dick’s private stash…this guy has been hoarding this beer like a greedy dragon…we’ll teach him a lesson by drinking it all while he’s busy! 😉

More to come…

== Beer Releases ==

+ [NEW] Peach Raspberry – Barrel-Aged Sour Blend.

+ [NEW] 2019 Grand Cru-cible – Our Damascus Dubbel (Belgian Dubbel) aged and soured in Cabernet barrels for over a year with Crucible’s signature blend of microbes – 8.4% ABV

+ Bourbon Barrel Aged Putin Out Stout – Russian Imperial Stout – 9.5% ABV

+ Molten Cherry – A delightfully tart sour beer aged with 160 pounds Rainier and tart pie cherries – 6.8% ABV

+ Jake Gave Dick Wood – Buckwheat Wine Aged in Tequila and JP Trodden Bourbon – 13.3% ABV

+ Magnetite – starting life as a saison, this beer is an apricot sour aged in Facelli Winery Sangiovese barrels with 42 pounds of apricots in each barrel – 6.8% ABV

== Food Truck ==

Throwing Axes and drinking beer can work up a big appetite. That’s why we’ve invited the one and only Ever’s Tacos food truck to the brewery to fill up those bellies! Evers is serving up delicious tacos, burgers, and anniversary specials too!

== Special Thanks ==

A BIG THANK you to everyone that has encouraged us, supported us, threatened, and taunted us into starting this crazy brewing adventure. We could never have made it this far without you our friends, fans and community. It sounds cheesy, but you guys make it all worth doing.